A night in London is great, but what about a night with the best luxury dinner of this wonderful city? We give you now the Top 5 Best Luxury Dinners in London , just enjoy…
5. Hibiscus, London – Around $200 per person
Offering a three, six and eight-course seasonal menu starting at $140 per person, this luxury restaurant proudly sources British ingredients from a small network of suppliers, including lamb from Somerset and Cornish turbot, so you know you’re getting high quality.
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4. Restaurant Gordon Ramsay – Around $200 per person
Being one of just two London restaurants that hold three Michelin stars, the exclusive Restaurant Gordon Ramsay offers classic French dishes and a top-notch service that’s hard to beat.Led by chef patron Clare Smyth MBE, arguably the highest-rated chef in the UK, who was named ‘Chef of the Year’ by the UK Good Food Guide, the restaurant offers one of the best culinary experiences you’re likely to encounter in Britain.
3. Atelier Robuchon, London – Around $200 per person
When internationally renowned French chef Joël Robuchon expanded his global empire and opened an outpost of L’Atelier de Joël Robuchon in London’s Covent Garden in 2006, it quickly won praise and a Michelin star within two years.
Drawing inspiration from the simplicity of Japanese cuisine and with a luxurious exclusive design, the restaurant applies French techniques to a lavish selection of ingredients from countries all around the world.
Japanese counter dining allows guests to see and even interact with Robuchon’s team – led by head chef Olivier Limousin – as they prepare dishes right in front of their eyes, with taster menus starting at $150.
2. Sketch Lecture Room and Library – Around $240 per person
Founded by iconic Parisian chef Pierre Gagnaire, who holds 12 Michelin stars, and restaurateur Mourad Mazouz, Sketch offers a French menu made up of extremely high-quality ingredients.
When Sketch opened in Mayfair at the end of 2002, it quickly became known as one of London’s most expensive restaurants. Ten years on, the plush and luxurious venue is still going strong and in 2012 was awarded a second Michelin star.
1. Alain Ducasse at the Dorchester – Around $290 per person
For a taste of France in the heart of London, Alain Ducasse’s only restaurant in the British capital delivers with a seasonal menu of French cuisine by head chef Christophe Moret.
While dining at the three Michelin star restaurant costs a mere snip of the price you’d pay at Plaza Athenee, Ducasse’s flagship venue, there is certainly the opportunity to splurge with a private dining experience.
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